Copycat Chick-fil-A Grilled Nuggets Recipe: Healthy, Juicy & Irresistible
Searching for that incredible smoky flavor of Chick-fil-A’s grilled nuggets from your ,kitchen? You’re not alone. These little so-and-sos are very tasty, savory and healthyish. Thankfully, we no longer need to wait in the drive-thru line for them. You can do homemade that tastes just as good or better.
It’s perfect for meal prep, family meals, and protein snacks to go you can get the taste of restaurant food in your kitchen with just ingredients in your pantry and a few minutes’ time cooking.

🐔 What Makes Chick-fil-A Grilled Nuggets So Special?
These aren’t your average fry-’em-up, cut, roll in some garbage CFA nuggets, these are marinated for hours for GODLY flavor and thrown on the grill to make them perfect! The result? Tender, juicy pieces of chicken with a gentle smoky and peppery flavor.
Key flavor elements include:
- Marinade with pickle juice and milk (yes, really!)
- Some of them are seasoned with paprika, garlic and onion powder
- Just enough char so you get that distinct grilled flavor
And it’s the tender marinated chicken and bold seasoning that make them so addicting.
✅ Ingredients for Copycat Chick-fil-A Grilled Nuggets
You don’t need a long list of ingredients to achieve this restaurant-quality flavor at home. Everything you need is easy to find and affordable:
Main Ingredients:
- 1 lb boneless, skinless chicken breast (cut into bite-sized pieces)
- 1/4 cup dill pickle juice (acts as a brine for flavor and tenderness)
- 1/4 cup whole milk (balances out the acidity of the pickle juice)
- 1 tbsp olive oil (for pan or grill cooking)
Seasoning Blend:
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Optional: 1/4 tsp smoked paprika (for added grill flavor)
🥣 Step-by-Step Instructions
Step 1: Marinate the Chicken
Start with the pickle juice and milk, in a bowl or ziplock bag. Add the chicken pieces and marinate in the fridge 30 minutes to 1 hour.
Pro Tip: The pickle juice is a fabulous tenderizer and adds a nice little touch of tanginess that reminds me of Chick-fil-A’s signature marinade.
Step 2: Dry and Season
Once the chicken has marinated, remove the chicken from the marinate and place the chicken on some kitchen paper to allow the chicken to dry (smacks the seasoning on the chicken and prevents the chicken from being too wet when placed on the grill).
Meanwhile, in a different bowl, combine all your dry ingredients together and toss your chicken around in it, as best you can.
Step 3: Cook the Nuggets
Option A: Pan or Grill Cooking
1. Preheat a large heavy bottomed fry pan or grill pan with a just a little olive oil over medium high heat.
2. Cook chicken for 3-5 minutes per side or until browned and done.
3. Test temperature with meat thermometer to ensure inside has reached 165°F.
Option B Air Fryer (The Healthiest Way)
1.Preheat air fryer to 400°F (200°C).
2. Lightly spray basket with oil and place the chicken in a single layer.
3. Shake it about halfway through the 8–10 minutes.

🍯 Optional Homemade Chick-fil-A Style Dipping Sauce
No Chick-fil-A nugget meal is complete without the sauce. Their Honey Roasted BBQ is a guarded secret, but this one that you make at home is a close copy.
DIY Honey Roasted BBQ Sauce:
- 1/4 cup mayonnaise
- 1 tbsp BBQ sauce
- 1 tbsp honey
- 1/2 tsp Dijon mustard
Combine ingredients and blend until smooth. Chill until ready to serve for best taste.
🧊 Storage and Meal Prep Tips
These grilled nuggets are ideal for meal prep!
- Refrigerator: Store in an airtight container for up to 4 days.
- Freezer: Freeze cooked nuggets in a ziplock bag in the freezer for up to 2 months. Reheat in Air Fryer or Oven for best results.
They are great for tossing into salads, wraps, or low-carb bowls for lunches at work.
🧂 Nutrition Information (Per Serving, ~4 oz)
Nutrient | Amount |
---|---|
Calories | 180 |
Protein | 25g |
Carbohydrates | 2g |
Fat | 8g |
Sugar | 1g |
This makes them a fantastic choice for keto, paleo, Whole30, and high-protein diets.
🥗 Serving Suggestions
These nuggets are also so versatile on the grill. Here are some happy homes you can give these:
- Serving: With waffle fries (homemade or from a bag) for a classic Chick-fil-A lunch at home.
- Avocado, cherry tomatoes and ranch on a bed of mixed greens.
- Sandwiched between two leaves of butter lettuce or low-carb tortillas with a swipe of spicy mayo.
- And for a healthful meal, a side of steamed veggies.
📌 Final Thoughts
Now you can make your own at-home meal that tastes just like those Chick-Fil-A grilled nuggets—on the grill or the stovetop!— without all the mystery ingredients and a fraction of the calories. Whether you are meal prepping or need a showstopping dinner, this copycat recipe is going to become a staple dinner in your house.
You can serve them however you’d like — with as many side dishes and sauces you can handle, or golden and glorious in all their naked, high-protein glory. Either way, you will be amazed at how much this tastes like the real thing — and at how simple it is to make.
2 Comments